30 Sep 2020

Pescapuerta Group consistently ranks among the most important frozen food companies.

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21 Oct 2019

The Pescapuerta Group keeps its annual date with the Conxemar fair

The biggest frozen fish producers and dealers came together in Vigo, as they do every year, from 1 to 3 October. And the Conxemar Fair once again broke attendance records, with 749 exhibitors and 37,000 visitors. ...

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27 Aug 2019

PESCAPUERTA TAKES PART IN THE OPENING DAY FOR THE III EDITION OF FISHING TECH

PESCAPUERTA took part in the meeting held on 30 July in Vigo, to mark the Opening Day of the III Edition of Fishing Tech. The event saw discussions between representatives from Switzerland, Norway, Cyprus, Denmark, France, the United States, the United Kingdom and Spain....

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24 Jul 2019

Pescapuerta hits new sales record with growth of 16%

Pescapuerta is back on the podium in Alimarket’s ranking of frozen seafood traders, published last June in their frozen goods special....

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09 May 2019

Alimarket Cuestión de confianza

Jorge Vello Román (Grupo Pescapuerta): "Trabajamos en un ecosistema en el que las oportunidades de innovación son exponenciales" 'Fishing Tech' desarrolla proyectos pilotos entre empresas y 'star-ups' con tecnología disruptiva...

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09 May 2019

Pescapuerta will be present in the Brussels Seafood Expo 2019

Pescapuerta attends for the first time with its own stand to this show, one of the most significant international shows in the fishing sector....

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11 Oct 2018

Loligo Seafood: a guest exhibitor at the 20th edition of the Conxemar fair

As traditionally occurs at this time of year, Loligo Seafood was invited to be present at the 20th edition of the International Frozen Seafood fair (Conxemar), which was held in Vigo on 2, 3 and 4 october 2018. ...

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05 Jul 2018

The media echoes Pescapuerta's good performance

Both the journal Alimarket and the daily Faro de Vigo have recently published an article on Pescapuerta, where both highlight its positive results for 2017 describing the factors that have been crucial for its success and the actions that are already underway in order to keep moving forward....

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21 Dec 2017

EFFICIENCY PROJECT: CHANGING THE ENGINE IN THE VESSEL VENTURER

The company has decided to modernize the Venturer vessel's engine, in order to improve operability. A project that is aligned with our search for efficiency...

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20 Feb 2017

30 YEARS OF MARKET DEVELOPMENT OF FALKLAND SEAFOOD

Our Commercial Director, Jean Baptiste Chassin, will make a presentation on Tuesday, February 21, 2017 at the Chamber of Commerce to mark the 30th anniversary of the development of the Seafood market in Falkland Islands....

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